600 mcg
Daily recommended
27 mg
Daily recommended
Folic Acid Benefits
Folic acid (Vitamin B9) is arguably the most critical nutrient in the earliest stages of pregnancy. It plays a pivotal role in forming the neural tube, which eventually becomes the baby's brain and spinal cord. Proper intake significantly reduces the risk of major birth defects of the baby's brain (anencephaly) and spine (spina bifida).
Food Sources of Folate
- Dark leafy greens (spinach, kale, Swiss chard)
- Asparagus and broccoli
- Legumes (lentils, chickpeas, black beans)
- Fortified cereals and grains
Iron & Blood Volume
During pregnancy, your blood volume increases by up to 50% to supply oxygen and nutrients to the growing fetus. This massive expansion requires a proportional increase in iron. A deficiency can lead to maternal anemia, causing severe fatigue and increasing the risk of premature birth.
Calcium & Vitamin D
Your baby needs calcium to build strong bones and teeth. If you don't consume enough calcium, your body will deplete its own stores from your bones to provide for the baby, which compromises your long-term bone health. Vitamin D works in tandem with calcium to enhance absorption.